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Happy Lunch Hour at BAC

Happy Lunch Hour at BAC

- by Republica

Quality food, quick service and reasonable price is what one looks for while eating out. And with the Happy Lunch Hour beginning from February 25, Bikalpa Art Cafe & Bar (BAC) at Pulchowk is offering different lunch menu till March 1. The lunch comes in a price range from Rs 150 to Rs 400.

A Thai-style red curry that highlights lentils and tofu

A Thai-style red curry that highlights lentils and tofu

- by Associated Press

Thai curries embrace a delicate balance of flavors, textures, temperatures, and colors to produce lively, satisfying meals. Though fresh tasting (thanks to potent herbs and aromatics), restaurant renditions can be high in saturated fat due to hefty amounts of coconut milk, especially when made with red meat. We wanted to create a Thai-style red curry that wasn’t swimming in coconut milk and featured fiber-rich lentils and tofu instead. We started by cooking the lentils in an aromatic red curry broth.

This vegetable curry has bold flavors to keep everyone happy

This vegetable curry has bold flavors to keep everyone happy

- by Associated Press

Vegetable curries are a great hearty choice for a vegetarian meal. Filled with bold flavors and a good variety of vegetables, they can be healthy, satisfying, and delicious_as long as the vegetables are well cooked and the flavors are balanced.

This Chocolate Day: Go local!

This Chocolate Day: Go local!

- by Kiran Lama

After Rose Day and Propose Day, Valentine Day’s week observes Chocolate Day today. To add sweet flavor of romance in relationship, couples tend to celebrate the day with gifting and exchanging chocolates with each other.

Traditional Tamang Food for Sonam Losar

Traditional Tamang Food for Sonam Losar

- by Shusma Barali

Sonam Losar is one of the important festivals of Tamang communities. Also known as New Year, Tamang celebrates the day by consuming various traditional Tamang cuisines

A boozy, coffee-soaked dessert awaits you with a tiramisu

A boozy, coffee-soaked dessert awaits you with a tiramisu

- by Associated Press

With its boozy, coffee-soaked ladyfingers and sweet, creamy filling, it’s no wonder tiramisu is Italian for “pick me up.” Instead of making a custard filling, we simply whipped egg yolks, sugar, salt, rum and mascarpone together and lightened it with whipped cream. We briefly moistened the ladyfingers in a mixture of coffee, espresso powder, and more rum.

Chinese Food Festival at Radisson

Chinese Food Festival at Radisson

- by Republica

Radisson Hotel Kathmandu hosted ‘The Chinese Food Festival’ at The Fun Café on Friday. The Fun Café is located at the Radisson Hotel premise.

Robots serve up food and fun in Budapest cafe

Robots serve up food and fun in Budapest cafe

- by Reuters

The robot waiters follow fixed paths to deliver food and drink orders to customers, who are asked to keep out of the robots’ way. Others serve up entertainment, such as Pepper, a “receptionist” robot that can hold a conversation and also dance with customers.