Toastmasters Nepal celebrates Citation 2024
8 days ago
We are a team of professional management and journalists — one of the best in the Nepali media. Our duty toward our readers is to provide them with impartial news, bold views, in-depth analysis and thought-provoking commentary. We shall do this without fear or favor, and we shall be guided by nothing but our conscience.
Know MoreJimbu is an herb belonging to the onion family, grown and used extensively in Nepal. It is a seasonal herb, harvested between June and September. The herb, which has a taste in between onion and chives, is most commonly used dried. Traditionally used as one of the important cooking spice, Jimbu has following health benefits.
- by Associated Press
- by Associated Press
Leave A Comment