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Kegs tapped in Munich pubs for mini-Oktoberfest in shadow of COVID-19

Innkeepers in Munich tapped their barrels on Saturday for revellers determined to make the most of a scaled-down Oktoberfest after the world’s biggest beer festival was cancelled because of the coronavirus pandemic.
By Reuters

MUNICH 


Innkeepers in Munich tapped their barrels on Saturday for revellers determined to make the most of a scaled-down Oktoberfest after the world’s biggest beer festival was cancelled because of the coronavirus pandemic.


The specially brewed beer started flowing at midday at 54 pubs with locals in traditional lederhosen and dirndls sitting at spread out tables and, where possible, outside.


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“It is a great alternative because at last we can celebrate the Oktoberfest a bit. It’s not the same as usual, but still,” said Christine Bachmeier, smiling at a table laden with litre glasses of beer at the famous Hofbraeuhaus.


However, it is a far cry from the six million visitors from all over the world who usually flock to the Bavarian capital to squeeze into tents with long wooden tables and benches to swig beer and sing and sway to catchy oompah band tunes.


Each year, the partygoers consume more than 7 million litres of beer, more than 100 oxen and half a million chickens.


The first Oktoberfest was held in 1810 in honour of Bavarian Crown Prince Ludwig’s marriage and now it typically brings Munich some 1.2 billion euros in annual revenues, though not this year.


Still, in the pubs and sun-drenched gardens hosting the mini-Oktoberfest, guests put on a brave face.

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