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Published On: March 14, 2020 09:14 AM NPT By: Republica

Recipe of palak paneer

Recipe of palak paneer


  1. Olive oil
  2. Onion
  3. Garlic
  4. Coriander
  5. Turmeric
  6. Garam masala
  7. Red pepper flakes
  8. Curry powder
  9. Cumin
  10. Salt
  11. Water
  12. Chopped spinach
  13. Tomatoes
  14. Fresh ginger root
  15. Cubed paneer


  1. Heat 1 tablespoon olive oil and cook onion until slightly tender.  Add garlic, coriander, turmeric, garam masala, red pepper flakes, curry powder, cumin, and salt; cook and stir until fragrant.
  2. Mix water, spinach, tomatoes, and ginger into the onion mixture; simmer for 20 minutes. Remove from heat and let it slightly cool.
  3. Transfer spinach mixture to a blender and blend until smooth.
  4. Heat 1 tablespoon olive oil in a skillet over medium heat; cook and stir paneer until lightly browned. Stir pureed spinach mixture into skillet with paneer. Cook until heated through, 3 to 5 minutes.

Recipe, palak_paneer, food,

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