A restaurant in Prague’s historic center has invented a dessert shaped like the novel coronavirus, an attempt to arrest a slump in business that is already proving a hit with customers.

Dessert lovers beware: You won’t be able to stop gorging on these wonderful treats. Nana’s Delights, an artisan bakery located in Patan Dhoka in Lalitpur, has cakes, chocolates, and cookies (in interesting shapes and designs) that are unlike anything you have ever had before. We guarantee that. Funny thing is Aakash Nath Pyakuryal, founder of Nana’s Delight, claims that until about a year ago, they never even thought about making desserts.

KATHMANDU, Dec 18: Donuts can be served for different reasons: a lunch, a breakfast or a dessert. It can be plain or mixed with various sweet creams both on the inside and outside. Be it vanilla or chocolate flavored cream, the donut with such creams provides a way to fade our appetite and our long craving for a tasty food.

KATHMANDU, Dec 7: The co-founders of Cream and Crackles, Puspa Gurung Dwa, Saubhagya Joshi, and Binita Gurung had been discussing plans of opening up a coffee shop for quite a while before they launched the eatery at Kupondole in Lalitpur. At the last moment, they decided to make it more of a coffee and waffle station after seeing how well other newly opened waffle hubs around Kathmandu had been doing.

The Nepali calendar includes special events, every month, to relish the culinary delights of the country. 15th of Shrawan is rightfully dedicated to rice-puddings, and is known throughout Nepal as ‘Kheer khane din’.

We were curious about Icekraft because, in the past few months, our Instagram feeds have been flooded with pictures of the place and their tempting food. Located in Kamaladi, Kathmandu, Icekraft is primarily an ice cream parlor but they also serve waffles, fries, pancake and corn. The Week went to Icekraft to sample a few of their popular food items to evaluate whether it really lives up to its Instagram hype and we were in for quite a pleasant surprise.

TORONTO, July 31: Smells good! A novel poop-themed dessert cafe is set to open in Canada that will offer an all-brown menu in the shape of human stools.