Alok Yonzon, one of the four owners of the place, says, “There´s a reason behind how we came up with the name Jardin. According to bastu sastra, we had to choose a name starting with ´J´ and since Jardin in French means garden, the name was apt for our new place”. Like the name suggests, the restaurant is surrounded by a lush green garden that gives the visitors a sense of tranquility and peace as soon as they enter the place.
He further says, “Since we have been in the restaurant business from a long time, we were just looking for the right place to start our new venture. As soon as we located one, the idea of opening Jardin came to us.” The décor of the place is quite inimitable with both indoor and outdoor sitting areas and since the place secludes itself from the chaos of the busy streets, there´s a certain kind of elegance and quietude that you perceive immediately as you walk in.
Yonzon further added, “Since there are so many restaurants mushrooming, we have come up with a different approach and our focus is basically delivering quality food. We provide Japanese-influenced contemporary continental food. Since our chefs have an experience of working abroad, our service has that south-east influence.” The place also delivers an outstanding customer service and does not compromise with its exquisite food. No wonder, although it´s just been a month since this eatery opened, it has been a hotspot for hanging out and get-together.
Jardin gives you an array of unparalleled choices of delectable cuisines prepared scrupulously by the chefs. If you are immoderately enchanted by sea food and fish, the place offers a variety of sea food and fish items. You can relish your taste buds with the grilled fillet of Pacific Salmon, the Pan seared Rainbow trout fillet and much more. You also cannot miss the variety of rolls like the sushi rolls, tempura prawn roll and Jardin vegetable toll.
If you are a big fan of steaks, you can treat yourselves with the Japanese style grilled steak, ´walliser´ steak, and the Jardin special steak served with béarnaise sauce, baked tomatoes, green salad and country fries. But don´t fret if you are a vegetarian since the place offers a variety of vegetarian cuisines like the vegetarian pop pie served with green salad, white bean and coconut curry, grilled paneer skewers, potato gnocchi gratin and much more.
Tantalize your taste buds and savor the tempting smoked salmon rosettes with ´wasabi´ infused ´pannacotta´ and soy ´mirin´ dressing, chicken teriyaki, tofu pouches and the lip-smacking roasted barramundi. The foods are all served neat and meticulously prepared creating a distinct balance of freshness and scrumptiousness. For those who are watching their weight and counting their calories, they can equally relish the smoky eggplant, asparagus and tomato salad, spinach salad, fresh Asian noodle salad and the hot and sour Thai salad. The place also offers a free drink with the main course for lunch.
Any cuisine is incomplete without the dessert. So try the chocolate fondant, white chocolate mojito cheesecakes, the fresh fruit millefeuille with a scoop ice-cream along with the fresh cold coffee which will not only revive you after a sticky day in the sun but will definitely make you crave for more. The restaurant also offers free WI-FI spots keeping in mind the working groups and students and the place is also opening a wine cellar where you can not only buy wines but get to taste a variety of exotic wines as well.
If you are tired of having the usual cuisines, then it´s time to extend your expertise and taste to a wider range of delicacies and at Jardin you can definitely try that out. So indulge yourselves with the unbeatable alluring and delectable cuisines and unwind yourselves away from the maddening crowd in a lush garden ambience.
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