Something my parents always advise me to do is to pack my own lunch and snacks every day and to avoid eating out as much as possible. For them, eating out equals eating greasy and unhealthy food and that might be true a lot of times since a majority of restaurants do serve such food. But every once in a while, you stumble across that one eatery that serves everything fresh and healthy – a place that gets even your parents’ approval. That is Kairos Café for me.
The food business sector isn’t just limited to restaurant and cafes these days. There are a number of brands and companies that don’t actually prepare food themselves but are slowly establishing themselves as a huge part of the food industry. However, Twinkle Goyal doesn’t think there’s a comprehensive platform in Nepal that covers most – if not all – aspects of the food industry. And this is exactly why she, alongside her co-founder Nikita Chitlangia, launched FoodPal, a restaurant discovery platform that also has event listings and blog posts related to food. This is where you can expect to find answers to all your food related queries.
Hokkaido Ramen House has introduced authentic Ramen cuisine restaurants in the city. The company has established two ramen restaurants, with Japanese technology, in Kathmandu, one at Park Village Resort Budhanilkantha, and next one in Kathmandu Guest House in Thamel.
First impressions are important and for businesses that first impression is often made by their names. It is this first impression that will set the stage for future interactions or, in this case, make someone decide whether or not they want to step into a store or a restaurant. Keeping this in mind many business ventures today seem to prefer quirky Nepali words like Chuplag, Alchi, or Sinka over clichéd English phrases and words for their startups.
KATHMANDU, Feb 10: Although the Restaurant and Bar Association Nepal (REBAN) had announced to remove 10 percent service charge on restaurant bills in Kathmandu, Pokhara and Sauraha, some restaurants in the Kathmandu Valley are yet to implement the decision
Almost every café or restaurant has waffles on its menu these days. But none of these places serve good waffles. Enter Waffle Love into the picture. Introducing bubble waffles and croffles in Nepal for the first time, the less than a year old Waffle Love has set out to redefine sweetness. Karma Ghale says he got the inspiration for Waffle Love when he was living in Australia and he decided to give it a shot upon his return home.
KATHMANDU, Dec 19: Do you love going to restaurants? When somebody needs to hang out and needs to have some good food, restaurant is the first place that crosses the mind. However, the pertinent question remains, “Which restaurant?” The choice of the restaurant depends on various factors.
Born in Khotang and raised in Morang, Sameer Rai is the owner of two Kathmandu eateries. He was passionate about restaurants since his childhood. So right after completing his secondary level education he moved to the capital in 2003 to follow his passion.
KATHMANDU, Nov 14: The police have rescued 35 child workers from various restaurants and dance bars in Thamel area in Kathmandu. The rescue was made as part of a weeklong children's special rescue programme by a team from the Metropolitan Police Circle, Lainchaur.