After a brief walk from old Baneshwor, there is a small, cozy, and a perfectly decorated restaurant named ‘Michael Grills’. The eatery serves authentic Nepali cuisines among visitors. The restaurant was established on April, 2018. Only within a few months of its establishment, the restaurant has already created a buzz among youngsters.
Dal Bhat is definitely the unofficial national dish of Nepal. But beside this king of all dishes, the Nepali cuisine offers various other delicacies that are unique and authentic to the country and the people living here.
KATHMANDU, March 24: Hotel Yak & Yeti organized project Goût de France (Good France) at The Chimney Fine Dining Restaurant led by top French chef Alain Ducasse among other international chefs to honor the French culinary on March 21.The hotel participated in this event for the third consecutive year.