Wednesday, 20 October 2021 02:36 AM
July 24, 2021 12:36 pm
There are two basic objectives of the management of the food security chain: ensuring that adequate food is produced to satisfy consumer demand and supply to meet the minimum nutritional requirement.
September 12, 2020 13:00 pm
The United Nations has fallen far short of its goals to “maintain international peace and security,” “develop friendly relations among nations’’ and “achieve international cooperation in solving international problems.”