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Sudeep Acharya

Sudeep
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The author holds a master's degree in Agricultural Economics. This piece draws on findings from his master's thesis, based on a 2026 field survey of wheat-growing households in Kapilvastu and Rupandehi districts.

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OPINION

Farmers Are Growing Biofortified Wheat, But Don't Know Why I...

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Nepal’s biofortified wheat is reaching farmers’ fields, but a lack of awareness about its nutritional benefits could undermine adoption and prevent its health value from reaching consumers.
1 hour ago